The Winery Olivastri Tommaso is one of the best wineries to follow in Abruzzes.. It offers 7 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Olivastri Tommaso wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Olivastri Tommaso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Olivastri Tommaso wines with technical and enological descriptions.
How Winery Olivastri Tommaso wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with beef balls, mushroom, bacon and gruyere quiche or beet and goat aperitif verrines.
In the mouth the white wine of Winery Olivastri Tommaso. is a powerful with a nice freshness.
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
~30,000 ha between Adriatic and Apennines, temperate climate.
How Winery Olivastri Tommaso wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew provencal style, fried rice noodles with chicken or veal paupiettes with mushrooms.
In the mouth the red wine of Winery Olivastri Tommaso. is a with a nice balance between acidity and tannins.
Crisp, aromatic dry whites with a pale golden colour, a lean palate and fresh acidity showing citrus (lemon, grapefruit), white flowers, white-fleshed fruits and Adriatic mineral notes. Also made as fresh sparkling wines (spumante). Enjoying a quality revival among Abruzzese producers who vinify it as a single variety around Chieti.
How Winery Olivastri Tommaso wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb shoulder cooked for 5 hours, veal axoa (basque country) or bare-assed cockerel (ardennes).
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Olivastri Tommaso.
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
