Winery Officina del SoleTignium
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tignium from the Winery Officina del Sole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tignium of Winery Officina del Sole in the region of Marche is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tignium
Pairings that work perfectly with Tignium
Original food and wine pairings with Tignium
The Tignium of Winery Officina del Sole matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, chinese bowl or veal tagine with peas.
Details and technical informations about Winery Officina del Sole's Tignium.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of Tignium from Winery Officina del Sole are 2015, 0
Informations about the Winery Officina del Sole
The Winery Officina del Sole is one of of the world's greatest estates. It offers 10 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
