Winery O. SchellRecher Herrenberg Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Recher Herrenberg Spätburgunder from the Winery O. Schell
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Recher Herrenberg Spätburgunder of Winery O. Schell in the region of Ahr is a with a nice freshness.
Food and wine pairings with Recher Herrenberg Spätburgunder
Pairings that work perfectly with Recher Herrenberg Spätburgunder
Original food and wine pairings with Recher Herrenberg Spätburgunder
The Recher Herrenberg Spätburgunder of Winery O. Schell matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef luc lake, provencal veal tendrons or rabbit with goat cheese and mint.
Details and technical informations about Winery O. Schell's Recher Herrenberg Spätburgunder.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Informations about the Winery O. Schell
The Winery O. Schell is one of of the world's greatest estates. It offers 45 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
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The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.