The Winery Nouaison is one of the best wineries to follow in Languedoc-Roussillon.. It offers 7 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Winery Nouaison wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nouaison wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nouaison wines with technical and enological descriptions.
How Winery Nouaison wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, pasta with ham or veal blanquette à l'ancienne.
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.
How Winery Nouaison wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with eggplant, cream and tuna quiche or cervelat in the alsatian style.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Nouaison wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of phad thai (thai style fried noodles), zucchini and goat cheese quiche or spanish omelette.
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nouaison.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
