Winery NiyaChardonnay Dry White
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay Dry White of the Winery Niya is in the top 50 of wines of Xinjiang.
Food and wine pairings with Chardonnay Dry White
Pairings that work perfectly with Chardonnay Dry White
Original food and wine pairings with Chardonnay Dry White
The Chardonnay Dry White of Winery Niya matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, half-cooked bluefin tuna or quiche without pastry.
Details and technical informations about Winery Niya's Chardonnay Dry White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Niya
The Winery Niya is one of of the world's greatest estates. It offers 6 wines for sale in the of Xinjiang to come and discover on site or to buy online.
The wine region of Xinjiang
The wine region of Xinjiang of China. Wineries and vineyards like the Domaine Tiansai Vineyards (新疆天塞酒庄) or the Domaine Puchang produce mainly wines red and white. The most planted grape varieties in the region of Xinjiang are Cabernet-Sauvignon, Marselan and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Xinjiang often reveals types of flavors of oak, non oak or earth and sometimes also flavors of tree fruit, spices or citrus fruit.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
