The Winery Niya of Xinjiang

The Winery Niya is one of the world's great estates. It offers 11 wines for sale in of Xinjiang to come and discover on site or to buy online.
Looking for the best Winery Niya wines in Xinjiang among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Niya wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Niya wines with technical and enological descriptions.
How Winery Niya wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roasted fillet of beef with parsley, osso bucco of lamb or banh mi sandwich.
On the nose the red wine of Winery Niya. often reveals types of flavors of oak.
Vast wine region of northwest China (Turpan, Yili Valley), dry continental climate with cool nights, 3,000 hours of sunshine annually, glacier irrigation. Cabernet Sauvignon reigns: full-bodied and sun-ripened with blackcurrant, blackberry, plum, cedar, gentle spices and a mineral touch, ripe tannins. Supple Merlot, spiced Syrah and Marselan for modern reds. Ample Chardonnay, taut Riesling and Rkatsiteli for whites.
Cradle of Chinese viticulture (Han dynasty).
How Winery Niya wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of nanie's diced ham quiche, croque-monsieur with tuna or quiche lorraine.
Planning a wine route in the of Xinjiang? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Niya.
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.