The Winery Puchang of Xinjiang

Winery Puchang
The winery offers 11 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 2 of the estates of Xinjiang.
It is located in Xinjiang
Find the Winery Puchang on Facebook

The Winery Puchang is one of the largest wineries in the world. It offers 11 wines for sale in of Xinjiang to come and discover on site or to buy online.

Top Winery Puchang wines

Looking for the best Winery Puchang wines in Xinjiang among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Puchang wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Puchang wines with technical and enological descriptions.

The top red wines of Winery Puchang

Food and wine pairings with a red wine of Winery Puchang

How Winery Puchang wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pasta al forno (baked pasta), moroccan lamb stew or chicken leg with curry in the oven.

Organoleptic analysis of red wines of Winery Puchang

On the nose the red wine of Winery Puchang. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Winery Puchang

  • 2015With an average score of 3.90/5
  • 2014With an average score of 3.64/5

The grape varieties most used in the red wines of Winery Puchang.

  • Cabernet Sauvignon
  • Saperavi

Discovering the wine region of Xinjiang

The wine region of Xinjiang of China. Wineries and vineyards like the Domaine Tiansai Vineyards (新疆天塞酒庄) or the Domaine Puchang produce mainly wines red and white. The most planted grape varieties in the region of Xinjiang are Cabernet-Sauvignon, Marselan and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Xinjiang often reveals types of flavors of oak, non oak or earth and sometimes also flavors of tree fruit, spices or citrus fruit.

We currently count 5 estates and châteaux in the of Xinjiang, producing 26 different wines in conventional, organic and biodynamic agriculture. The wines of Xinjiang go well with generally quite well with dishes of spicy food, sweet desserts or beef.

The top white wines of Winery Puchang

Food and wine pairings with a white wine of Winery Puchang

How Winery Puchang wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken on a bed of summer vegetables or chocolate mug cake.

Organoleptic analysis of white wines of Winery Puchang

On the nose the white wine of Winery Puchang. often reveals types of flavors of citrus fruit, tropical fruit or non oak and sometimes also flavors of earth, microbio or vegetal.

The best vintages in the white wines of Winery Puchang

  • 2017With an average score of 3.80/5
  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.66/5

The grape varieties most used in the white wines of Winery Puchang.

  • Muscat Blanc
  • Rkatsiteli

Discover the grape variety: Rkatsiteli

Discover other wineries and winemakers neighboring the Winery Puchang

Planning a wine route in the of Xinjiang? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Puchang.

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

News about Winery Puchang and wines from the region

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Flavor

Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.