Winery Νικόλας Ρεπάνης (Nicolas Repanis)Rosè
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Rosè of Winery Νικόλας Ρεπάνης (Nicolas Repanis) in the region of Peloponnesos often reveals types of flavors of earth, red fruit.
Food and wine pairings with Rosè
Pairings that work perfectly with Rosè
Original food and wine pairings with Rosè
The Rosè of Winery Νικόλας Ρεπάνης (Nicolas Repanis) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef in a foie gras and truffle crust, languedoc-roussillon lamb en papillote and its tajine with... or coconut chicken and curry.
Details and technical informations about Winery Νικόλας Ρεπάνης (Nicolas Repanis)'s Rosè.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Rosè from Winery Νικόλας Ρεπάνης (Nicolas Repanis) are 2018, 0
Informations about the Winery Νικόλας Ρεπάνης (Nicolas Repanis)
The Winery Νικόλας Ρεπάνης (Nicolas Repanis) is one of of the world's greatest estates. It offers 16 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
