Winery Nicolas IdiartSavigny en Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Savigny en Sancerre from the Winery Nicolas Idiart
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savigny en Sancerre of Winery Nicolas Idiart in the region of Val de Loire is a with a nice freshness.
Food and wine pairings with Savigny en Sancerre
Pairings that work perfectly with Savigny en Sancerre
Original food and wine pairings with Savigny en Sancerre
The Savigny en Sancerre of Winery Nicolas Idiart matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of summer orecchiette, pasta with scampi or alsatian sauerkraut.
Details and technical informations about Winery Nicolas Idiart's Savigny en Sancerre.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Last vintages of this wine
The best vintages of Savigny en Sancerre from Winery Nicolas Idiart are 2014
Informations about the Winery Nicolas Idiart
The Winery Nicolas Idiart is one of of the world's great estates. It offers 36 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
