Winery NeukomCuvèe Rouge
Red wine
This wine is a blend of 3 varietals which are the Gamaret, the Pinot noir and the Regent.
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cuvèe Rouge
Pairings that work perfectly with Cuvèe Rouge
Original food and wine pairings with Cuvèe Rouge
The Cuvèe Rouge of Winery Neukom matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of locro criollo (argentina), country cabbage or duck breast with honey sauce.
Details and technical informations about Winery Neukom's Cuvèe Rouge.
Discover the grape variety: Gamaret
Structured, colourful reds with a dense purple robe and firm tannins, featuring aromas of blackcurrant, blackberry, black cherry, spices and peppery notes. Fresh acidity, good performance in oak ageing. Made as a single-variety ageing wine and in many premium Swiss blends with Garanoir, Gamay and Pinot Noir. Star of modern reds from Vaud, Geneva and Valais. A Gamay × Reichensteiner cross created in 1970 at the Pully research station (Switzerland).
Last vintages of this wine
The best vintages of Cuvèe Rouge from Winery Neukom are 0
Informations about the Winery Neukom
The Winery Neukom is one of of the world's greatest estates. It offers 22 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
