Winery NelemanOrganic Chardonnay - Muscat
White wine
This wine is composed of 100% of the grape variety Malbec.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Organic Chardonnay - Muscat of Winery Neleman in the region of Valence often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Organic Chardonnay - Muscat
Pairings that work perfectly with Organic Chardonnay - Muscat
Original food and wine pairings with Organic Chardonnay - Muscat
The Organic Chardonnay - Muscat of Winery Neleman matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spanish paella, marinated raw salmon ('gravad lax' in swedish) or magic cake cheese quiche.
Details and technical informations about Winery Neleman's Organic Chardonnay - Muscat.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Organic Chardonnay - Muscat from Winery Neleman are 2019, 0, 2020, 2018
Informations about the Winery Neleman
The Winery Neleman is one of of the world's greatest estates. It offers 56 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Suave
Said of a fine and unctuous wine.
