Winery MunozTempranillo de Castilla
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo de Castilla from the Winery Munoz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo de Castilla of Winery Munoz in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tempranillo de Castilla
Pairings that work perfectly with Tempranillo de Castilla
Original food and wine pairings with Tempranillo de Castilla
The Tempranillo de Castilla of Winery Munoz matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, trapper's barbecue or country-style veal roulades with risotto.
Details and technical informations about Winery Munoz's Tempranillo de Castilla.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo de Castilla from Winery Munoz are 2016, 2018, 2017, 2015
Informations about the Winery Munoz
The Winery Munoz is one of of the world's great estates. It offers 38 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.