
Winery MunozLegado Muñoz Garnacha
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Legado Muñoz Garnacha from the Winery Munoz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Legado Muñoz Garnacha of Winery Munoz in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Legado Muñoz Garnacha of Winery Munoz in the region of Castille often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Legado Muñoz Garnacha
Pairings that work perfectly with Legado Muñoz Garnacha
Original food and wine pairings with Legado Muñoz Garnacha
The Legado Muñoz Garnacha of Winery Munoz matches generally quite well with dishes of beef, pasta or lamb such as recipes of picadillo, goat cheese and spinach lasagne or saddle of lamb stuffed with chicken breast and basil.
Details and technical informations about Winery Munoz's Legado Muñoz Garnacha.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Legado Muñoz Garnacha from Winery Munoz are 2018, 2015, 2014, 2017 and 2016.
Informations about the Winery Munoz
The Winery Munoz is one of of the world's greatest estates. It offers 38 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














