Winery Herdade das MourasTapada das Lebres de Arraiolos Premium Blanco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Tapada das Lebres de Arraiolos Premium Blanco from the Winery Herdade das Mouras
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tapada das Lebres de Arraiolos Premium Blanco of Winery Herdade das Mouras in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Tapada das Lebres de Arraiolos Premium Blanco of Winery Herdade das Mouras in the region of Alentejano often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Tapada das Lebres de Arraiolos Premium Blanco
Pairings that work perfectly with Tapada das Lebres de Arraiolos Premium Blanco
Original food and wine pairings with Tapada das Lebres de Arraiolos Premium Blanco
The Tapada das Lebres de Arraiolos Premium Blanco of Winery Herdade das Mouras matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta gratin, brazilian feijoada or indian chicken (simplified korma).
Details and technical informations about Winery Herdade das Mouras's Tapada das Lebres de Arraiolos Premium Blanco.
Discover the grape variety: Tchkhaveri
Elegant, light reds with a pale ruby robe, fine tannins and a silky palate with preserved acidity, with signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Also fresh rosés. Often vinified using the traditional qvevri method; defines the viticultural identity of Guria. Indigenous Georgian black variety grown mainly in the Guria region in western Georgia.
Last vintages of this wine
The best vintages of Tapada das Lebres de Arraiolos Premium Blanco from Winery Herdade das Mouras are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Herdade das Mouras
The Winery Herdade das Mouras is one of of the world's greatest estates. It offers 62 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
