Winery Mount Langi GhiranShiraz Nut Tree Hill
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz Nut Tree Hill from the Winery Mount Langi Ghiran
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz Nut Tree Hill of Winery Mount Langi Ghiran in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Shiraz Nut Tree Hill of Winery Mount Langi Ghiran in the region of Victoria often reveals types of flavors of oak.
Food and wine pairings with Shiraz Nut Tree Hill
Pairings that work perfectly with Shiraz Nut Tree Hill
Original food and wine pairings with Shiraz Nut Tree Hill
The Shiraz Nut Tree Hill of Winery Mount Langi Ghiran matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, lamb curl or valencian paella - family recipe.
Details and technical informations about Winery Mount Langi Ghiran's Shiraz Nut Tree Hill.
Discover the grape variety: Rousseli
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic Provençal profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, testament to the pre-phylloxera ampelographic diversity of southern vineyards and studied among heritage varieties. Rare French white variety, once grown in Provence.
Last vintages of this wine
The best vintages of Shiraz Nut Tree Hill from Winery Mount Langi Ghiran are 2013, 0
Informations about the Winery Mount Langi Ghiran
The Winery Mount Langi Ghiran is one of of the world's great estates. It offers 60 wines for sale in the of Grampians to come and discover on site or to buy online.
The wine region of Grampians
Cool-climate GI 200 km west of Melbourne (Victoria, 240-440 m): Shiraz signature as king red — rich and powerful signature with intense notes of black fruit (blackberry, cassis), pepper, spices and a floral touch, elegant structure with fine and long profile. Australian cradle of Sparkling Shiraz signature (Seppelt, Champagne method since 1890). Cabernet Sauvignon and Riesling as flagship complements. GI 1997, Great Western sub-region 2007, Mediterranean influence Southern Ocean.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Smoked white
See sauvignon.
