Winery MontemagnoAusterum Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Austerum Barbera d'Asti from the Winery Montemagno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Austerum Barbera d'Asti of Winery Montemagno in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Austerum Barbera d'Asti of Winery Montemagno in the region of Piedmont often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Austerum Barbera d'Asti
Pairings that work perfectly with Austerum Barbera d'Asti
Original food and wine pairings with Austerum Barbera d'Asti
The Austerum Barbera d'Asti of Winery Montemagno matches generally quite well with dishes of pasta, veal or pork such as recipes of fish lasagne, flights in the wind à la provençale or andouillette with mustard sauce.
Details and technical informations about Winery Montemagno's Austerum Barbera d'Asti.
Discover the grape variety: Trepat
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
Last vintages of this wine
The best vintages of Austerum Barbera d'Asti from Winery Montemagno are 2011, 2015, 2012, 2016 and 2010.
Informations about the Winery Montemagno
The Winery Montemagno is one of of the world's greatest estates. It offers 15 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
