Winery MontecapponeLa Breccia Sauvignon
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Breccia Sauvignon from the Winery Montecappone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Breccia Sauvignon of Winery Montecappone in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with La Breccia Sauvignon
Pairings that work perfectly with La Breccia Sauvignon
Original food and wine pairings with La Breccia Sauvignon
The La Breccia Sauvignon of Winery Montecappone matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pistou soup complete, ham and comté quiche or tomato tartar.
Details and technical informations about Winery Montecappone's La Breccia Sauvignon.
Discover the grape variety: Grosse Arvine
Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.
Last vintages of this wine
The best vintages of La Breccia Sauvignon from Winery Montecappone are 2017, 2016, 2014
Informations about the Winery Montecappone
The Winery Montecappone is one of of the world's greatest estates. It offers 31 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
