Winery Monte dos PerdigoesTapada do Barão Alentejano Colheita Seleccionada Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Tapada do Barão Alentejano Colheita Seleccionada Rosé
Pairings that work perfectly with Tapada do Barão Alentejano Colheita Seleccionada Rosé
Original food and wine pairings with Tapada do Barão Alentejano Colheita Seleccionada Rosé
The Tapada do Barão Alentejano Colheita Seleccionada Rosé of Winery Monte dos Perdigoes matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, thomas's shoulder of lamb or beef fajitas.
Details and technical informations about Winery Monte dos Perdigoes's Tapada do Barão Alentejano Colheita Seleccionada Rosé.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Tapada do Barão Alentejano Colheita Seleccionada Rosé from Winery Monte dos Perdigoes are 0
Informations about the Winery Monte dos Perdigoes
The Winery Monte dos Perdigoes is one of of the world's great estates. It offers 43 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
