Winery Monte dos AmigosSelect Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Select Branco from the Winery Monte dos Amigos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Select Branco of Winery Monte dos Amigos in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Select Branco of Winery Monte dos Amigos in the region of Alentejano often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Select Branco
Pairings that work perfectly with Select Branco
Original food and wine pairings with Select Branco
The Select Branco of Winery Monte dos Amigos matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta romantica, flammekueche (with laughing cow) or scallops in coral sauce.
Details and technical informations about Winery Monte dos Amigos's Select Branco.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Select Branco from Winery Monte dos Amigos are 2019, 2018, 2015, 2016 and 2014.
Informations about the Winery Monte dos Amigos
The Winery Monte dos Amigos is one of of the world's greatest estates. It offers 6 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
