
Winery Monte do PintorPequeno Pintor Alentejo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pequeno Pintor Alentejo from the Winery Monte do Pintor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pequeno Pintor Alentejo of Winery Monte do Pintor in the region of Alentejano is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Pequeno Pintor Alentejo of Winery Monte do Pintor in the region of Alentejano often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Pequeno Pintor Alentejo
Pairings that work perfectly with Pequeno Pintor Alentejo
Original food and wine pairings with Pequeno Pintor Alentejo
The Pequeno Pintor Alentejo of Winery Monte do Pintor matches generally quite well with dishes of beef, lamb or veal such as recipes of pork chops with potatoes, ramadan berber soup (harira) or tête de veau sauce moi.
Details and technical informations about Winery Monte do Pintor's Pequeno Pintor Alentejo.
Discover the grape variety: Verdelho rouge
Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Subtle signature aromas of red fruits (cherry, raspberry) and floral notes. Atlantic heritage profile. Now rare, it survives on small plots in Madeira and reflects the island's historic grape diversity. A black-skinned mutation of the white Verdelho, a traditional Portuguese variety from Madeira.
Last vintages of this wine
The best vintages of Pequeno Pintor Alentejo from Winery Monte do Pintor are 2011, 2016, 2015, 2013 and 2010.
Informations about the Winery Monte do Pintor
The Winery Monte do Pintor is one of of the world's greatest estates. It offers 6 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.














