Winery Monte da RavasqueiraVinha das Romãs Blanc de Noirs
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Vinha das Romãs Blanc de Noirs from the Winery Monte da Ravasqueira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinha das Romãs Blanc de Noirs of Winery Monte da Ravasqueira in the region of Alentejano is a powerful with a nice freshness.
Food and wine pairings with Vinha das Romãs Blanc de Noirs
Pairings that work perfectly with Vinha das Romãs Blanc de Noirs
Original food and wine pairings with Vinha das Romãs Blanc de Noirs
The Vinha das Romãs Blanc de Noirs of Winery Monte da Ravasqueira matches generally quite well with dishes of pasta, pork or shellfish such as recipes of mascarpone/gorgonzola macaroni gratin, tomatoes stuffed with sausage meat or arroz de marisco.
Details and technical informations about Winery Monte da Ravasqueira's Vinha das Romãs Blanc de Noirs.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Vinha das Romãs Blanc de Noirs from Winery Monte da Ravasqueira are 2020
Informations about the Winery Monte da Ravasqueira
The Winery Monte da Ravasqueira is one of of the world's great estates. It offers 78 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
