Winery Monte da RavasqueiraSeleção do Enólogo Winemaker's Selection
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Seleção do Enólogo Winemaker's Selection from the Winery Monte da Ravasqueira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleção do Enólogo Winemaker's Selection of Winery Monte da Ravasqueira in the region of Alentejano is a powerful.
Food and wine pairings with Seleção do Enólogo Winemaker's Selection
Pairings that work perfectly with Seleção do Enólogo Winemaker's Selection
Original food and wine pairings with Seleção do Enólogo Winemaker's Selection
The Seleção do Enólogo Winemaker's Selection of Winery Monte da Ravasqueira matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with 4 cheese sauce, new york hot dog or chinese fondue.
Details and technical informations about Winery Monte da Ravasqueira's Seleção do Enólogo Winemaker's Selection.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Seleção do Enólogo Winemaker's Selection from Winery Monte da Ravasqueira are 0, 2017
Informations about the Winery Monte da Ravasqueira
The Winery Monte da Ravasqueira is one of of the world's great estates. It offers 80 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
