
Winery Monte da RavasqueiraAtrelados do Monte Colheita do Ano Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Atrelados do Monte Colheita do Ano Branco from the Winery Monte da Ravasqueira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Atrelados do Monte Colheita do Ano Branco of Winery Monte da Ravasqueira in the region of Alentejano is a .
Food and wine pairings with Atrelados do Monte Colheita do Ano Branco
Pairings that work perfectly with Atrelados do Monte Colheita do Ano Branco
Original food and wine pairings with Atrelados do Monte Colheita do Ano Branco
The Atrelados do Monte Colheita do Ano Branco of Winery Monte da Ravasqueira matches generally quite well with dishes of pasta, pork or shellfish such as recipes of elodie's pasta risotto, pork colombo or yellow risotto with mussels.
Details and technical informations about Winery Monte da Ravasqueira's Atrelados do Monte Colheita do Ano Branco.
Discover the grape variety: Muscadelle
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
Last vintages of this wine
The best vintages of Atrelados do Monte Colheita do Ano Branco from Winery Monte da Ravasqueira are 2019, 0
Informations about the Winery Monte da Ravasqueira
The Winery Monte da Ravasqueira is one of of the world's great estates. It offers 80 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).














