The Château Montcabrier of Bordeaux

Château Montcabrier
The winery offers 3 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 4647 of the estates of Bordeaux.
It is located in Bordeaux

The Château Montcabrier is one of the best wineries to follow in Bordeaux.. It offers 3 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Château Montcabrier wines

Looking for the best Château Montcabrier wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Montcabrier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Montcabrier wines with technical and enological descriptions.

The top white wines of Château Montcabrier

Food and wine pairings with a white wine of Château Montcabrier

How Château Montcabrier wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of andouillette with mustard sauce, quiche without pastry, courgette and blue cheese or chicken wok with chinese noodles.

The best vintages in the white wines of Château Montcabrier

  • 2012With an average score of 3.30/5

The grape varieties most used in the white wines of Château Montcabrier.

  • Sauvignon Blanc
  • Sémillon

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

The top pink wines of Château Montcabrier

Food and wine pairings with a pink wine of Château Montcabrier

How Château Montcabrier wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of romazava (madagascar), shoulder of lamb stuffed with cognac or duck fillets with honey.

The grape varieties most used in the pink wines of Château Montcabrier.

  • Cabernet Sauvignon
  • Merlot

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

The top red wines of Château Montcabrier

Food and wine pairings with a red wine of Château Montcabrier

How Château Montcabrier wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail with seed sauce, veal tagine with artichokes and lemons or paella valenciana (without seafood).

Organoleptic analysis of red wines of Château Montcabrier

On the nose the red wine of Château Montcabrier. often reveals types of flavors of oaky, blackberry or vanilla and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Château Montcabrier. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Montcabrier

  • 2017With an average score of 4.10/5
  • 2015With an average score of 3.80/5
  • 2016With an average score of 3.50/5
  • 2014With an average score of 3.50/5
  • 2013With an average score of 3.50/5
  • 2009With an average score of 3.50/5

The grape varieties most used in the red wines of Château Montcabrier.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.

Discover other wineries and winemakers neighboring the Château Montcabrier

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Montcabrier.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Château Montcabrier and wines from the region

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.