Winery MontagnaViti di Luna Cabernet Oltrepò Pavese
Red wine
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Viti di Luna Cabernet Oltrepò Pavese from the Winery Montagna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viti di Luna Cabernet Oltrepò Pavese of Winery Montagna in the region of Lombardia is a .
Food and wine pairings with Viti di Luna Cabernet Oltrepò Pavese
Pairings that work perfectly with Viti di Luna Cabernet Oltrepò Pavese
Original food and wine pairings with Viti di Luna Cabernet Oltrepò Pavese
The Viti di Luna Cabernet Oltrepò Pavese of Winery Montagna matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, pasta à la forestière (chanterelles) or osso bucco of lamb.
Details and technical informations about Winery Montagna's Viti di Luna Cabernet Oltrepò Pavese.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Montagna
The Winery Montagna is one of of the world's great estates. It offers 27 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
Little-known Lombardy, home of Italian Pinot Nero (3rd largest area worldwide). Refined Metodo Classico DOCG sparklers: fine bubbles with notes of apple, citrus, brioche and almond, taut finish. Also still red versions: fleshy Pinot Nero (cherry, undergrowth), fruity, slightly fizzy Bonarda, lively Croatina and bright Barbera. Mineral Riesling, sweet, musky Moscato in whites.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
