Winery MontagnaPinot Nero Oltrepò Pavese Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Pinot Nero Oltrepò Pavese Bianco from the Winery Montagna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero Oltrepò Pavese Bianco of Winery Montagna in the region of Lombardia is a powerful.
Food and wine pairings with Pinot Nero Oltrepò Pavese Bianco
Pairings that work perfectly with Pinot Nero Oltrepò Pavese Bianco
Original food and wine pairings with Pinot Nero Oltrepò Pavese Bianco
The Pinot Nero Oltrepò Pavese Bianco of Winery Montagna matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with boursin, mussels spanish style or county doormat.
Details and technical informations about Winery Montagna's Pinot Nero Oltrepò Pavese Bianco.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Pinot Nero Oltrepò Pavese Bianco from Winery Montagna are 2014, 0
Informations about the Winery Montagna
The Winery Montagna is one of of the world's greatest estates. It offers 27 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
