Winery MondoLambrusco dell'Emilia Frizzante Bianco Amabile
Sparkling wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Lambrusco dell'Emilia Frizzante Bianco Amabile of the Winery Mondo is in the top 50 of wines of Emilia.
Food and wine pairings with Lambrusco dell'Emilia Frizzante Bianco Amabile
Pairings that work perfectly with Lambrusco dell'Emilia Frizzante Bianco Amabile
Original food and wine pairings with Lambrusco dell'Emilia Frizzante Bianco Amabile
The Lambrusco dell'Emilia Frizzante Bianco Amabile of Winery Mondo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of peasant minestrone, salmon in foil in the microwave or quiche with comté cheese and cured ham.
Details and technical informations about Winery Mondo's Lambrusco dell'Emilia Frizzante Bianco Amabile.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Lambrusco dell'Emilia Frizzante Bianco Amabile from Winery Mondo are 2019
Informations about the Winery Mondo
The Winery Mondo is one of of the world's greatest estates. It offers 2 wines for sale in the of Emilia to come and discover on site or to buy online.
The wine region of Emilia
The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
News related to this wine
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The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
