Winery MoncaroMarche Rosaspina Rosato
Pink wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Marche Rosaspina Rosato
Pairings that work perfectly with Marche Rosaspina Rosato
Original food and wine pairings with Marche Rosaspina Rosato
The Marche Rosaspina Rosato of Winery Moncaro matches generally quite well with dishes of beef, lamb or veal such as recipes of roast monkfish with bacon, berber giblet frying pan or potjevlesch (northern france).
Details and technical informations about Winery Moncaro's Marche Rosaspina Rosato.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Marche Rosaspina Rosato from Winery Moncaro are 2015, 0, 2016
Informations about the Winery Moncaro
The Winery Moncaro is one of of the world's great estates. It offers 96 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
