Winery MitcheltonVictoria Series Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Victoria Series Cabernet Sauvignon from the Winery Mitchelton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Victoria Series Cabernet Sauvignon of Winery Mitchelton in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Victoria Series Cabernet Sauvignon of Winery Mitchelton in the region of Victoria often reveals types of flavors of oak.
Food and wine pairings with Victoria Series Cabernet Sauvignon
Pairings that work perfectly with Victoria Series Cabernet Sauvignon
Original food and wine pairings with Victoria Series Cabernet Sauvignon
The Victoria Series Cabernet Sauvignon of Winery Mitchelton matches generally quite well with dishes of beef, lamb or poultry such as recipes of boeuf lôc lac (cambodia), navarin of lamb or chicken ballotine with ham and mushrooms.
Details and technical informations about Winery Mitchelton's Victoria Series Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Victoria Series Cabernet Sauvignon from Winery Mitchelton are 2018, 0, 2017
Informations about the Winery Mitchelton
The Winery Mitchelton is one of of the world's great estates. It offers 74 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
