
Winery Milbrandt VineyardsThe Estates Clifton Hill Vineyards Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Estates Clifton Hill Vineyards Syrah from the Winery Milbrandt Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Estates Clifton Hill Vineyards Syrah of Winery Milbrandt Vineyards in the region of Washington is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Estates Clifton Hill Vineyards Syrah of Winery Milbrandt Vineyards in the region of Washington often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with The Estates Clifton Hill Vineyards Syrah
Pairings that work perfectly with The Estates Clifton Hill Vineyards Syrah
Original food and wine pairings with The Estates Clifton Hill Vineyards Syrah
The The Estates Clifton Hill Vineyards Syrah of Winery Milbrandt Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, moussaka with spices or wild rabbit with cider.
Details and technical informations about Winery Milbrandt Vineyards's The Estates Clifton Hill Vineyards Syrah.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of The Estates Clifton Hill Vineyards Syrah from Winery Milbrandt Vineyards are 2007, 2012, 2010, 0 and 2014.
Informations about the Winery Milbrandt Vineyards
The Winery Milbrandt Vineyards is one of of the world's great estates. It offers 62 wines for sale in the of Wahluke Slope to come and discover on site or to buy online.
The wine region of Wahluke Slope
The wine region of Wahluke Slope is located in the region of Columbia Valley of Washington of United States. Wineries and vineyards like the Domaine K Vintners or the Domaine Two Vintners produce mainly wines red, white and pink. The most planted grape varieties in the region of Wahluke Slope are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Wahluke Slope often reveals types of flavors of cherry, black fruit or tropical fruit and sometimes also flavors of floral, citrus fruit or tree fruit.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).














