Winery Milbrandt VineyardsWhispering Tree Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Whispering Tree Chardonnay from the Winery Milbrandt Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Whispering Tree Chardonnay of Winery Milbrandt Vineyards in the region of Washington is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Whispering Tree Chardonnay of Winery Milbrandt Vineyards in the region of Washington often reveals types of flavors of grapefruit, apples or butter and sometimes also flavors of lemon, pear or honey.
Food and wine pairings with Whispering Tree Chardonnay
Pairings that work perfectly with Whispering Tree Chardonnay
Original food and wine pairings with Whispering Tree Chardonnay
The Whispering Tree Chardonnay of Winery Milbrandt Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of blue cord, baked bar or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Milbrandt Vineyards's Whispering Tree Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Whispering Tree Chardonnay from Winery Milbrandt Vineyards are 2013, 2015
Informations about the Winery Milbrandt Vineyards
The Winery Milbrandt Vineyards is one of of the world's great estates. It offers 62 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
