Winery Michele MassaioliVisciolata Vino E Visciole
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Visciolata Vino E Visciole from the Winery Michele Massaioli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Visciolata Vino E Visciole of Winery Michele Massaioli in the region of Marche is a .
Food and wine pairings with Visciolata Vino E Visciole
Pairings that work perfectly with Visciolata Vino E Visciole
Original food and wine pairings with Visciolata Vino E Visciole
The Visciolata Vino E Visciole of Winery Michele Massaioli matches generally quite well with dishes of beef, pasta or veal such as recipes of lamb skewers, spaghetti with courgettes and italian ham or osso bucco.
Details and technical informations about Winery Michele Massaioli's Visciolata Vino E Visciole.
Discover the grape variety: Verdesse
Verdesse is a white grape variety, grown on an area of about 5 ha. It is found particularly in the Grésivaudan and Drac valleys. It is also called verdêche, étraire blanche de Grenoble or verdasse. The leaves are lobed and dark green in colour. Long, sturdy stalks carry the bunches. A juicy and sweet flesh is found under the white skin, turning amber red, of the mature berries. The berries are medium-sized and ellipsoid in shape. To be productive and vigorous, the variety is pruned rather long. Verdesse is not very resistant to mildew and powdery mildew, but it is very resistant to grey rot. A particularly alcoholic wine is produced from this variety. It has a pleasant flavour and a vegetal and floral scent. This wine does not keep long, and is best consumed during the first few years.
Last vintages of this wine
The best vintages of Visciolata Vino E Visciole from Winery Michele Massaioli are 2016, 0
Informations about the Winery Michele Massaioli
The Winery Michele Massaioli is one of of the world's greatest estates. It offers 4 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Suave
Said of a fine and unctuous wine.
