Winery Michele Massaioli - Rosso Massaioli Vernacolo

Winery Michele MassaioliRosso Massaioli Vernacolo

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosso Massaioli Vernacolo of Winery Michele Massaioli is a red wine from the region of Rio Grande do Sul.
This wine generally goes well with

Details and technical informations about Winery Michele Massaioli's Rosso Massaioli Vernacolo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Noah

Simple, rustic whites with a characteristic foxy taste, a pale golden robe, a direct palate and moderate acidity. Signature labrusca aromas of English candy, wild strawberry, fresh grape and vivid herbaceous notes. Distinctive heritage profile. Still found on heritage trellises in the Cévennes and northern Italy; commercially banned in France since 1935. American hybrid white grape derived from Vitis labrusca, obtained around 1869 in Illinois.

Last vintages of this wine

Rosso Massaioli Vernacolo - 0
In the top 100 of of Rio Grande do Sul wines
Average rating: 3.61110.50

The best vintages of Rosso Massaioli Vernacolo from Winery Michele Massaioli are 0

Informations about the Winery Michele Massaioli

The winery offers 4 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Rio Grande do Sul

The Winery Michele Massaioli is one of of the world's greatest estates. It offers 4 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.

Top wine Rio Grande do Sul
In the top 150000 of of Brazil wines
In the top 2500 of of Rio Grande do Sul wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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