The Winery Michalakis is one of the world's great estates. It offers 50 wines for sale in of Heraklion to come and discover on site or to buy online.
Looking for the best Winery Michalakis wines in Heraklion among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michalakis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michalakis wines with technical and enological descriptions.
How Winery Michalakis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of savoyard pizza (cream base), baked sea bream or mullet with onions and white wine.
On the nose the white wine of Winery Michalakis. often reveals types of flavors of grapefruit, earth or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or microbio.
The wine region of Heraklion is located in the region of Crete of Greece. Wineries and vineyards like the Domaine Zacharioudakis or the Domaine Alexakis produce mainly wines red, white and pink. The most planted grape varieties in the region of Heraklion are Vilana, Cabernet-Sauvignon and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Heraklion often reveals types of flavors of grapefruit, spices or smoke and sometimes also flavors of grass, vegetal or honey.
We currently count 10 estates and châteaux in the of Heraklion, producing 77 different wines in conventional, organic and biodynamic agriculture. The wines of Heraklion go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Michalakis wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, moroccan style leg of lamb or cordon bleu with veal and cured ham.
On the nose the red wine of Winery Michalakis. often reveals types of flavors of citrus, peach or grass and sometimes also flavors of vegetal, tree fruit or citrus fruit. In the mouth the red wine of Winery Michalakis. is a powerful with a lot of tannins present in the mouth.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
How Winery Michalakis wines pair with each other generally quite well with dishes such as recipes .
Said of a wine at its peak that is balanced and offers all its aromatic potential.
How Winery Michalakis wines pair with each other generally quite well with dishes such as recipes .
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Planning a wine route in the of Heraklion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michalakis.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...
Said of a wine at its peak that is balanced and offers all its aromatic potential.
