Winery Michalakis - Lato Imiglykos Rouge

Winery MichalakisLato Imiglykos Rouge

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lato Imiglykos Rouge of Winery Michalakis is a red wine from the region of Aegean Sea.
This wine generally goes well with

Details and technical informations about Winery Michalakis's Lato Imiglykos Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ribol

Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.

Last vintages of this wine

Lato Imiglykos Rouge - 2018
In the top 100 of of Aegean Sea wines
Average rating: 3.61110.50
Lato Imiglykos Rouge - 0
In the top 100 of of Aegean Sea wines
Average rating: 3.311100

The best vintages of Lato Imiglykos Rouge from Winery Michalakis are 2018, 0

Informations about the Winery Michalakis

The winery offers 50 different wines.
Its wines get an average rating of 3.1.
It is in the top 30 of the best estates in the region
It is located in Aegean Sea

The Winery Michalakis is one of of the world's great estates. It offers 48 wines for sale in the of Aegean Sea to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 5500 of of Greece wines
In the top 150 of of Aegean Sea wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Aegean Sea

The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.

The word of the wine: OIV

International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.

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