The Winery Mészáros Pál is one of the largest wineries in the world. It offers 73 wines for sale in of Szekszárd to come and discover on site or to buy online.
Looking for the best Winery Mészáros Pál wines in Szekszárd among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mészáros Pál wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mészáros Pál wines with technical and enological descriptions.
How Winery Mészáros Pál wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of spanish stew (cocido), rack of lamb with antiboise sauce or colombian lentils.
On the nose the red wine of Winery Mészáros Pál. often reveals types of flavors of cherry, oaky or tobacco and sometimes also flavors of vanilla, non oak or earth. In the mouth the red wine of Winery Mészáros Pál. is a powerful with a nice balance between acidity and tannins.
The wine region of Szekszárd is located in the region of Dél-Pannónia of Hungary. Wineries and vineyards like the Domaine Dúzsi Tamás or the Domaine Takler produce mainly wines red, pink and white. The most planted grape varieties in the region of Szekszárd are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Szekszárd often reveals types of flavors of cherry, cinnamon or pepper and sometimes also flavors of cocoa, black fruits or black currant.
In the mouth of Szekszárd is a powerful with a nice balance between acidity and tannins. We currently count 74 estates and châteaux in the of Szekszárd, producing 650 different wines in conventional, organic and biodynamic agriculture. The wines of Szekszárd go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Mészáros Pál wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of light stuffed tomatoes, salmon with honey and soy or ham and comté quiche.
On the nose the white wine of Winery Mészáros Pál. often reveals types of flavors of tree fruit, citrus fruit or floral.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Mészáros Pál wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escargots à la bordelaise, banh mi sandwich or roast duck breast stuffed with porcini mushrooms and chanterelles.
On the nose the pink wine of Winery Mészáros Pál. often reveals types of flavors of citrus fruit, red fruit or earth.
All the treatments intended for the good conservation of wines.
Planning a wine route in the of Szekszárd? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mészáros Pál.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
