The Winery Dúzsi Tamás is one of the largest wineries in the world. It offers 47 wines for sale in of Szekszárd to come and discover on site or to buy online.
Looking for the best Winery Dúzsi Tamás wines in Szekszárd among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dúzsi Tamás wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dúzsi Tamás wines with technical and enological descriptions.
How Winery Dúzsi Tamás wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of dombrés and pig tails, vegetable planter or rabbit with leeks.
On the nose the pink wine of Winery Dúzsi Tamás. often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of earth, tree fruit or tropical fruit.
The wine region of Szekszárd is located in the region of Dél-Pannónia of Hungary. Wineries and vineyards like the Domaine Dúzsi Tamás or the Domaine Takler produce mainly wines red, pink and white. The most planted grape varieties in the region of Szekszárd are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Szekszárd often reveals types of flavors of cherry, cinnamon or pepper and sometimes also flavors of cocoa, black fruits or black currant.
In the mouth of Szekszárd is a powerful with a nice balance between acidity and tannins. We currently count 74 estates and châteaux in the of Szekszárd, producing 650 different wines in conventional, organic and biodynamic agriculture. The wines of Szekszárd go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Dúzsi Tamás wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of greek moussaka, spaghetti carbonara or deer stew.
On the nose the red wine of Winery Dúzsi Tamás. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery Dúzsi Tamás. is a powerful with a nice balance between acidity and tannins.
How Winery Dúzsi Tamás wines pair with each other generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of smoked salmon and comté pie, summer tuna quiche or basque chicken with chorizo.
On the nose the white wine of Winery Dúzsi Tamás. often reveals types of flavors of tropical fruit.
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
Planning a wine route in the of Szekszárd? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dúzsi Tamás.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
