Winery MeigammaRifermentato Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Rifermentato Bianco from the Winery Meigamma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rifermentato Bianco of Winery Meigamma in the region of Sardinia is a powerful.
Food and wine pairings with Rifermentato Bianco
Pairings that work perfectly with Rifermentato Bianco
Original food and wine pairings with Rifermentato Bianco
The Rifermentato Bianco of Winery Meigamma matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chinese fried shrimp ravioli, tuna, pepper and tomato quiche or pretzels (alsace).
Details and technical informations about Winery Meigamma's Rifermentato Bianco.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Meigamma
The Winery Meigamma is one of of the world's greatest estates. It offers 13 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
