The Winery Meerendal Wine Estate of Cape Town of Western Cape

The Winery Meerendal Wine Estate is one of the largest wineries in the world. It offers 51 wines for sale in of Cape Town to come and discover on site or to buy online.
Looking for the best Winery Meerendal Wine Estate wines in Cape Town among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Meerendal Wine Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Meerendal Wine Estate wines with technical and enological descriptions.
How Winery Meerendal Wine Estate wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, milk-fed lamb sautéed with saffron and lemon or watercress salad with vitamins.
On the nose the red wine of Winery Meerendal Wine Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, microbio or black fruit. In the mouth the red wine of Winery Meerendal Wine Estate. is a powerful with a nice balance between acidity and tannins.
The wine region of Cape Town is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine De Grendel or the Domaine Durbanville Hills produce mainly wines red, white and pink. The most planted grape varieties in the region of Cape Town are Cabernet-Sauvignon, Merlot and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Cape Town often reveals types of flavors of cherry, black fruit or microbio and sometimes also flavors of tropical fruit, floral or citrus fruit.
In the mouth of Cape Town is a powerful with a nice freshness. We currently count 39 estates and châteaux in the of Cape Town, producing 114 different wines in conventional, organic and biodynamic agriculture. The wines of Cape Town go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Meerendal Wine Estate wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef tenderloin wellington, veal tagine with carrots and dried apricots or meatloaf with lovage (perpetual celery).
On the nose the pink wine of Winery Meerendal Wine Estate. often reveals types of flavors of microbio, tree fruit or red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Meerendal Wine Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quick beef bourguignon, tuna omelette or nanie's diced ham quiche.
On the nose the white wine of Winery Meerendal Wine Estate. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, microbio or non oak. In the mouth the white wine of Winery Meerendal Wine Estate. is a with a nice freshness.
Said of a wine rich in alcohol, but in which the mellowness dominates.
How Winery Meerendal Wine Estate wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of quenelles in nantua sauce, scallops with cream or saithe in foil.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Meerendal Wine Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork cheeks with cider and honey, leek, goat cheese and bacon quiche or aiguillettes of duck with auvergne blue cheese.
On the nose the sparkling wine of Winery Meerendal Wine Estate. often reveals types of flavors of tropical fruit.
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
Planning a wine route in the of Cape Town? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Meerendal Wine Estate.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.