Winery MedhurstEstate Vineyard YRB
Red wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Estate Vineyard YRB of Winery Medhurst in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Estate Vineyard YRB
Pairings that work perfectly with Estate Vineyard YRB
Original food and wine pairings with Estate Vineyard YRB
The Estate Vineyard YRB of Winery Medhurst matches generally quite well with dishes of beef, lamb or veal such as recipes of kamounia : tunisian beef stew, tunisian haja or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Medhurst's Estate Vineyard YRB.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Estate Vineyard YRB from Winery Medhurst are 2019, 2017, 0, 2018 and 2016.
Informations about the Winery Medhurst
The Winery Medhurst is one of of the world's greatest estates. It offers 21 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
