
Winery Mayoussierl'été de Mayoussier Grenache Rosé
This wine generally goes well with beef and mature and hard cheese.
The l'été de Mayoussier Grenache Rosé of the Winery Mayoussier is in the top 50 of wines of Vin de France.
Food and wine pairings with l'été de Mayoussier Grenache Rosé
Pairings that work perfectly with l'été de Mayoussier Grenache Rosé
Original food and wine pairings with l'été de Mayoussier Grenache Rosé
The l'été de Mayoussier Grenache Rosé of Winery Mayoussier matches generally quite well with dishes of beef or mature and hard cheese such as recipes of cornish pasties or smoked salmon and comté pie.
Details and technical informations about Winery Mayoussier's l'été de Mayoussier Grenache Rosé.
Discover the grape variety: Madeleine angevine
Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of l'été de Mayoussier Grenache Rosé from Winery Mayoussier are 0
Informations about the Winery Mayoussier
The Winery Mayoussier is one of of the world's greatest estates. It offers 8 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.














