The Winery Maurizio B Martino MBM is one of the best wineries to follow in Vénétie.. It offers 10 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Maurizio B Martino MBM wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maurizio B Martino MBM wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maurizio B Martino MBM wines with technical and enological descriptions.
How Winery Maurizio B Martino MBM wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of barbecued prime rib with coarse salt, spaghetti with shrimp and cream or lamb tagine with prunes.
On the nose the red wine of Winery Maurizio B Martino MBM. often reveals types of flavors of oaky, blackberry or tobacco and sometimes also flavors of pepper, black currant or chocolate. In the mouth the red wine of Winery Maurizio B Martino MBM. is a powerful.
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.
How Winery Maurizio B Martino MBM wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of paella josé style, nanie's diced ham quiche or jars of sweet and sour pickles.
On the nose the sparkling wine of Winery Maurizio B Martino MBM. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of Winery Maurizio B Martino MBM. is a with a nice vivacity and a fine and pleasant bubble.
How Winery Maurizio B Martino MBM wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne with salmon, goat cheese and spinach, cuttlefish with cider or summer salad with red cabbage.
On the nose the white wine of Winery Maurizio B Martino MBM. often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or microbio. In the mouth the white wine of Winery Maurizio B Martino MBM. is a .
Said of a wine that is full-bodied and offers well-defined aromas.
How Winery Maurizio B Martino MBM wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of alsatian wine pie, squid with garlic and parsley or spicy crispy chicken.
On the nose the pink wine of Winery Maurizio B Martino MBM. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of tropical fruit.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maurizio B Martino MBM.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
