Winery MatthiassonLone Pine Vineyard Lagrein
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lone Pine Vineyard Lagrein from the Winery Matthiasson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lone Pine Vineyard Lagrein of Winery Matthiasson in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lone Pine Vineyard Lagrein
Pairings that work perfectly with Lone Pine Vineyard Lagrein
Original food and wine pairings with Lone Pine Vineyard Lagrein
The Lone Pine Vineyard Lagrein of Winery Matthiasson matches generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, lamb mice confit in port wine or veal paupiettes with forestry sauce.
Details and technical informations about Winery Matthiasson's Lone Pine Vineyard Lagrein.
Discover the grape variety: Madina
Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Lone Pine Vineyard Lagrein from Winery Matthiasson are 2015
Informations about the Winery Matthiasson
The Winery Matthiasson is one of of the world's great estates. It offers 55 wines for sale in the of El Dorado County to come and discover on site or to buy online.
The wine region of El Dorado County
The wine region of El Dorado County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Scott McLeod produce mainly wines red, white and pink. The most planted grape varieties in the region of El Dorado County are Cabernet-Sauvignon, Zinfandel and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of El Dorado County often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.