Winery MatthiassonWhite
White wine
This wine is composed of 100% of the grape variety Sauvignon Blanc.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the White from the Winery Matthiasson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White of Winery Matthiasson in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the White of Winery Matthiasson in the region of California often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with White
Pairings that work perfectly with White
Original food and wine pairings with White
The White of Winery Matthiasson matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tagliatelle with carbonara, mushroom, bacon and gruyere quiche or yakisoba (fried noodles).
Details and technical informations about Winery Matthiasson's White.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of White from Winery Matthiasson are 2012, 2018, 2017, 2010 and 2009.
Informations about the Winery Matthiasson
The Winery Matthiasson is one of of the world's greatest estates. It offers 86 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
