Winery Mas OllerBlau Nit
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blau Nit from the Winery Mas Oller
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blau Nit of Winery Mas Oller in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Blau Nit
Pairings that work perfectly with Blau Nit
Original food and wine pairings with Blau Nit
The Blau Nit of Winery Mas Oller matches generally quite well with dishes of beef, pasta or veal such as recipes of puchero, tuscan pastachute or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Mas Oller's Blau Nit.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Blau Nit from Winery Mas Oller are 2018, 2019
Informations about the Winery Mas Oller
The Winery Mas Oller is one of of the world's greatest estates. It offers 8 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
