
Winery Mas FabregousChapitre 7 Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Chapitre 7 Blanc from the Winery Mas Fabregous
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chapitre 7 Blanc of Winery Mas Fabregous in the region of Languedoc-Roussillon is a .
Food and wine pairings with Chapitre 7 Blanc
Pairings that work perfectly with Chapitre 7 Blanc
Original food and wine pairings with Chapitre 7 Blanc
The Chapitre 7 Blanc of Winery Mas Fabregous matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with goat cheese, thyme and bacon, quiche with bacon and gruyère cheese or veal head with vinaigrette.
Details and technical informations about Winery Mas Fabregous's Chapitre 7 Blanc.
Discover the grape variety: Vermentino
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Informations about the Winery Mas Fabregous
The Winery Mas Fabregous is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














