
Winery Mas de la CaçadoraRosa La Guapa Blanc
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Rosa La Guapa Blanc
Pairings that work perfectly with Rosa La Guapa Blanc
Original food and wine pairings with Rosa La Guapa Blanc
The Rosa La Guapa Blanc of Winery Mas de la Caçadora matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of tuna lasagna, shrimp curry (reunionese recipe) or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Mas de la Caçadora's Rosa La Guapa Blanc.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Informations about the Winery Mas de la Caçadora
The Winery Mas de la Caçadora is one of of the world's great estates. It offers 12 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.














