Winery Mas de la CaçadoraFosca Dolç de Cabernet Sauvignon

wine of Montsant of Catalogne of Spain

The Fosca Dolç de Cabernet Sauvignon of Winery Mas de la Caçadora is a wine from the region of Montsant of Catalogne.
This wine generally goes well with
The Fosca Dolç de Cabernet Sauvignon of the Winery Mas de la Caçadora is in the top 0 of wines of Montsant.

Details and technical informations about Winery Mas de la Caçadora's Fosca Dolç de Cabernet Sauvignon.

Winery

Winery Mas de la Caçadora

Grape varieties

Region/Great wine region

Montsant

Great wine region

Catalogne

Country

Spain

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Isa

Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections as a heritage variety of historical interest, its commercial diffusion has almost disappeared; studied for its genetic interest. Rare, poorly documented white variety grown in tiny quantities.

Informations about the Winery Mas de la Caçadora

The winery offers 17 different wines.

Its wines get an average rating of 3.7.

It is in the top 15 of the best estates in the region

It is located in Montsant in the region of Catalogne

The Winery Mas de la Caçadora is one of of the world's great estates. It offers 12 wines for sale in the of Montsant to come and discover on site or to buy online.

In the top 70000 of of Spain wines

In the top 2000 of of Montsant wines

In the top 45000 of wines

In the top 1500000 wines of the world

The wine region of Montsant

Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.

The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: INAO

National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.