The Winery Coeur de Cardeline of Côtes de Provence of Provence

Winery Coeur de Cardeline
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 255 of the estates of Provence.
It is located in Côtes de Provence in the region of Provence

The Winery Coeur de Cardeline is one of the best wineries to follow in Côtes de Provence.. It offers 2 wines for sale in of Côtes de Provence to come and discover on site or to buy online.

Top Winery Coeur de Cardeline wines

Looking for the best Winery Coeur de Cardeline wines in Côtes de Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Coeur de Cardeline wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Coeur de Cardeline wines with technical and enological descriptions.

The top pink wines of Winery Coeur de Cardeline

Food and wine pairings with a pink wine of Winery Coeur de Cardeline

How Winery Coeur de Cardeline wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rice with sausage meat and tomatoes, salmon crumble or penne with shrimp and zucchini.

Organoleptic analysis of pink wines of Winery Coeur de Cardeline

On the nose the pink wine of Winery Coeur de Cardeline. often reveals types of flavors of strawberries, lemon or melon and sometimes also flavors of tree fruit, citrus fruit or red fruit. In the mouth the pink wine of Winery Coeur de Cardeline. is a with a nice freshness.

The best vintages in the pink wines of Winery Coeur de Cardeline

  • 2012With an average score of 4.10/5
  • 2013With an average score of 4.00/5
  • 2018With an average score of 3.72/5
  • 2019With an average score of 3.70/5
  • 2017With an average score of 3.60/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Coeur de Cardeline.

  • Grenache
  • Cinsault

Discovering the wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.

This wine is mainly made from the Grenache, Syrah, Mourvèdre and Cinsaut grapes, as well as the quintessential Provence red Tibouren. Although clearly a minority, the Volume of red wine produced under this title (and elsewhere in Provence) is increasing and currently represents about 15% of the total. Grapes such as the three key Rhone varieties mentioned above and Cabernet Sauvignon (introduced here in the 1960s) are being used by a New wave of winemakers eager to demonstrate that rosé is not the only interesting wine in the region. Only about five percent of Côtes de Provence wines are made from white grapes, particularly Rolle (Vermentino).

Discover other wineries and winemakers neighboring the Winery Coeur de Cardeline

Planning a wine route in the of Côtes de Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Coeur de Cardeline.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Winery Coeur de Cardeline and wines from the region

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.