Richly coloured and fruity reds with a purple colour and supple tannins, on aromas of black cherry, blackberry, blackcurrant, spices and herbal notes. Round palate, fresh finish, best drunk young. A disease-resistant hybrid, it produces organic and sustainable reds in the Loire Valley (IGP Atlantique, IGP Val de Loire), the United States (Pennsylvania, Missouri, Virginia) and Australia (New South Wales). French hybrid created in 1963 by Joannès Seyve.

Informations about the Winery Maruccia

The winery offers 14 different wines.

Its wines get an average rating of 4.2.

It is in the top 15 of the best estates in the region

It is located in Mallorca in the region of Iles Baléares

The Winery Maruccia is one of of the world's great estates. It offers 13 wines for sale in the of Mallorca to come and discover on site or to buy online.

In the top 50000 of of Spain wines

In the top 1000 of of Mallorca wines

In the top 40000 of pink wines

In the top 850000 wines of the world

The wine region of Mallorca

Mediterranean wine island of the Balearics, a scene in full qualitative renewal. Native Manto Negro is the signature of Binissalem (min. 30%): velvety reds with signature notes of ripe cherry, plum, garrigue, sweet spices and a smoky touch, round tannins and a sun-drenched palate — the Mallorcan identity. Also supple Callet, fruity Fogoneu, rare Gorgollasa in revival.

The wine region of Iles Baléares

Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.